Description
Easy Supreme Pizza Dip is seriously the maximum exceptional mouthwatering appetizer! Great for game days or those up-coming holiday events. Cream cheese, layered with Parmesan, mozzarella, Italian seasonings and topped with pepperoni … this low carb recipe will be a over-the-pinnacle crowd pleaser this vacation season!
Ingredients
- eight ounces, weight Cream Cheese, Softened
- 1-½ teaspoon Italian Seasoning
- 1 cup Shredded Mozzarella Cheese, Divided
- 1 cup Shredded Parmesan Cheese, Divided
- 1 cup Pizza Sauce
- ¼ cups Green Bell Pepper, Diced
- 3 ounces, weight Pepperoni Slices, Cut Into Quarters
- ¼ cups Sliced Black Olives (non-obligatory)
Preparation
Preheat oven to 400ºF and set apart a small oven secure skillet or an eight×eight baking dish.
Mix softened cream cheese with Italian seasoning, half of the mozzarella cheese and half of the parmesan. Spread this combination lightly on the lowest of your skillet or baking dish. Top the cream cheese combination with pizza sauce and unfold in an even layer. Top with the relaxation of the mozzarella and the relaxation of the Parmesan. Add green bell pepper, pepperoni and olives on pinnacle.
Bake within the oven for 30 minutes or till pinnacle is hot and bubbly. Serve with pork rinds, vegetable sticks or your preferred chip.
Notes:
• To get your cream cheese gentle in a hurry, microwave in a microwave safe bowl in 15-2d durations.
• To make this hot pizza dip even more keto-friendly, search for a pizza sauce with the lowest amount of sugar.
Nutrition per serving: Calories: 221kcal, Carbohydrates: 6g, Protein: 9g, Fat: 19g, Saturated Fat: 9g, Fiber: 1g, Sugar: 3g
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